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Green Pencil w. green plans

SUSTAINABLE DESIGN

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Being Green – No longer just an idea, it is a necessity.

Colburn & Guyette has been involved with many projects in the last several years that have either been LEED projects or have been designed with LEED accreditation and sustainable design as a goal. While foodservice facilities are not currently recognized or otherwise directly referred to in the LEED program, there are many strategies that we employ that help the design team and Owners work toward LEED certification and sustainable, energy efficient designs. Some of the typical strategies include:


Colburn & Guyette | 100 LEDGEWOOD PLACE, SUITE 104 | ROCKLAND, MA 02370 | 781-826-5522 · 800-343-3310